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Send InquiryParboiled Rice
Parboiled Rice Specification
- Type
- Rice
- Cultivation Type
- Common
- Style
- Dried
- Variety
- Parboiled Rice
- Dried
- Yes
- Physical Form
- Solid
- Rice Size
- Medium
- Color
- Yellowish
- Purity
- 99%
- Damage (%)
- 0.5%
- Broken (%)
- 5%
- Foreign Particle (%)
- 0.5%
- Admixture (%)
- 1%
- Moisture (%)
- 13%
- Drying Method
- Sun Dried
- Crop Year
- 2023
- Shelf Life
- 24 months
- Packing Size
- 25kg, 50kg
- Storage Condition
- Cool and Dry Place
- Texture
- Firm
- Supply Ability
- 500 Metric Tons/month
- Available Grade
- A
- Grain Length
- 5.2-5.5 mm
- Aroma
- Neutral
- Packing Type
- Bags
- Minimum Order Quantity
- 5 Metric Tons
- Free from Chemicals
- Yes
- Gluten Free
- Yes
- Usage
- Cooking, Food Industry, Export
About Parboiled Rice
Parboiled Rice
We are exporter and suppliers of Parboiled Rice originated in central part of Thailand. This rice its produced by a process of soaking, pressure steaming and drying prior to milling. This modifies the starch and permits the retention of natural vitamins and minerals in the kernel. This rice is slightly yellowish and chewy.
Broken: 100% , 5% , 10%, 15%, 25% Moisture: 15% Max Length: 6.22mm Max Width: 3mm Max Milling Degree: Well Milled & Polished
Superior Parboiled Rice Quality
Our Grade A Parboiled Rice is guaranteed to have low broken grains (5%), minimal admixture (1%), and only 0.5% foreign particles. With a firm texture and a neutral aroma, this rice stands out for both culinary versatility and industry requirements. Each batch is sun dried, ensuring natural preservation and a shelf life of up to two years.
Ideal for Bulk Cooking and Export
With convenient bag sizes of 25kg and 50kg, our parboiled rice offers flexibility for large-scale food processing, catering, and export. Its medium grains and high purity make it well-suited for both traditional cuisine and industrial applications, meeting global standards for safety and quality.
Safe, Clean, and Reliable Supply
Processed under stringent controls, our rice is gluten-free and free from chemicals, providing a safe option for health-conscious consumers and food manufacturers. Sourced from the 2023 crop year, each lot undergoes meticulous cleaning to minimize damages, foreign particles, and admixture, ensuring the highest standards of food safety.
FAQs of Parboiled Rice:
Q: How is Parboiled Rice different from regular white rice?
A: Parboiled Rice undergoes a special steaming and drying process before milling, which gives it a firmer texture and retains more nutrients compared to conventional white rice. This method also gives the rice its distinct yellowish color and improves its shelf life.Q: What packing sizes are available for this Parboiled Rice?
A: This rice is packaged in sturdy bags with two convenient options: 25kg and 50kg, making it perfect for bulk supply, export, and large-scale culinary uses.Q: When is the best time to place an order for Parboiled Rice?
A: Orders can be placed throughout the year, as our supply chains operate continuously, sourcing from the latest crop year (2023) to ensure freshness and quality. However, early booking is recommended to benefit from spot availability and timely delivery, especially for large quantities.Q: Where is this Parboiled Rice sourced and manufactured?
A: This variety is cultivated, processed, and exported from India, benefiting from the countrys expertise in rice farming and stringent quality controls to meet international export standards.Q: What are the recommended storage conditions for this rice?
A: To maintain quality and shelf life (up to 24 months), the rice should be stored in a cool and dry place, protected from moisture and direct sunlight.Q: What are the main benefits of using this Parboiled Rice in cooking or food production?
A: With its firm texture, neutral aroma, and high purity, this rice is ideal for various recipes, ensuring consistency in bulk meals. Its gluten-free, chemical-free, and delivers reliable cooking results for food service and industrial applications.Q: How is the rice processed after harvesting?
A: After harvesting, the rice is sun dried and carefully cleaned to minimize broken grains (5%), admixture (1%), and foreign particles (0.5%). This ensures a high-quality, safe product for cooking and export markets.
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More Products in Rice Category
White Rice
Admixture (%) : Low
Foreign Particle (%) : None
Style : Dried
Crop Year : 2023
Physical Form : Grains
Purity : High
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